This exceptional 25-year-old Speyside single malt was distilled at Macallan in June 1993 and bottled in March 2019 for Douglas Laing’s Xtra Old Particular series.
Drawn from a single refill hogshead (#13082) at natural cask strength (51.6% ABV), only 280 hand-filled bottles were produced, each presented in a glass stopper decanter with a timber display case and certificate of authenticity.
